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Vernaccia di San Gimignano : ウィキペディア英語版 | Vernaccia di San Gimignano Vernaccia is a white Italian wine, made from the Vernaccia grape, produced in and around the Italian hill town of San Gimignano in Tuscany. Since the Renaissance it has been considered one of Italy's finest white wines. It was the first Italian wine to be awarded ''Denominazione di Origine Controllata'' (DOC) status in 1966; on July 9th, 1993 it was upgraded to ''Denominazione di Origine Controllata e Garantita'' (DOCG).〔 J. Robinson (ed) ''"The Oxford Companion to Wine"'' Third Edition pg 732 Oxford University Press 2006 ISBN 0-19-860990-6 〕 ==History== The earliest recorded mention of the wine appears in the archives of record of San Gimignano from 1276. Due to the difficulties in cultivating the Vernaccia grape, the wine fell out of favor in the early 20th century as the more prolific Trebbiano and Malvasia grapes were planted. By the 1960s, Vernaccia di San Gimignano experienced a resurgence as its distinctive, crisp qualities established it as a popular alternative to the blander wines produced from Trebbiano and Malvasia blends.〔
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Vernaccia di San Gimignano」の詳細全文を読む
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